WEST 34
Modern American · Raw bar · Dinner & cocktails
Modern American · Raw bar · Dinner & cocktails
Chef's Table Series
Sat, Sep 12 · 7:30pm
Supper seat
Five-course tasting menu + live jazz trio
$85.00
A modern American kitchen and raw bar — seasonal plates, a serious wine list, and cocktails until late.
34 West Street, Downtown
Hours
Antipasti
Bruschetta al Pomodoro
Grilled sourdough, San Marzano tomato, basil
$9.00
Burrata & Prosciutto
Creamy burrata, 24-month prosciutto, olive oil
$16.00
Bookable
Reserve a Table
Hold a table for your party — dinner service.
$0.00
Dolci
Tiramisù
Espresso-soaked savoiardi, mascarpone
$11.00
Pasta
Cacio e Pepe
Tonnarelli, pecorino romano, black pepper
$19.00
Tagliatelle al Ragù
Slow-braised beef & pork, hand-cut tagliatelle
$24.00
Pizza
Margherita
Wood-fired, fior di latte, basil
$17.00
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